Project Recipe
Cutting:
Sweet Sorbet: 8 1/2" x 5 1/2" scored at 4 1/4", scrap for diamond die cuts
Basic White: 2 @ 4" x 5 1/4", scrap for sentiment oval
Basic Black: 4 1/8" x 5 3/8"
Die Cutting:
Using the largest die from the Cottage Flowers Dies cut one each from the Sweet Sorbet, Tahitian Tide, Parakeet Party and Orchid Oasis. Using scraps cut the bottom and top part of the die with Parakeet Party to get additional stems and leaves.
With the diamond patterns from the All That Dies cut two with Sweet Sorbet
Stamp the sentiment on Basic White and die cut with the oval from the All That Dies.
Assembly:
Assemble the card as shown using dimensionals behind the Tahitian Tide and Orchid Oasis flowers. Also place dimensionals behind the sentiment oval that is placed over the diamond die cuts.
Add the second Basic White layer to the inside of the card placing a flower and stem in the lower right corner.
Place the In Color Matte Dots in the flower centers.