T his cute card uses the Cup of Tea stamp set and Tea Cup dies.
Project Recipe
Cut Basic white card stock to 5-1/2" x 8-1/2" and score at 4-1/4" to create a card base.
Stamp the flowers with Crushed Curry ink.
Cut 2" x 4" Designer Series Paper.
Attach to 2-1/4" x 4-1/4" Garden Green card stock and then to the card.
Die cut the largest and smallest stitched circles using the Stylish Shapes Dies from Basic White card stock.
Die cut a tea cup from Soft Seafoam card stock, a heart from Sweet Sorbet, and a tea bag from Basic white card stock.
Attach a heart to the tea bag,
Attach 1" of White Baker's Twine to the back of the tea cup securing with a Stampin' Dimensional. Attach the tea bag to the tea cup on the other end of the twine.
Attachh to the card usiing Stampin' Dimensionals.
Stamp the sentiment with Black Memento ink and attach to the card using Stampin' Dimensionals.