Project Recipe
Cut Pear Pizza cardstock 5-1/2" X 8-1/2" and score at 4-1/4".
Cut black piece 4" X 5-1/4" and adhere to the card base with snail.
Cut So Saffron piece 3-3/4" X 5". Stamp tacos with So saffron ink all around the piece.
Adhere to the card with snail.
Stamp the Taco and saying with Memento ink on white cardstock. Color the taco with So Saffron Blends markers and the lettuce with Pear Pizzas Stampin' Write marker. Cut out with stitched square die.
Cut larger stitched square with Pear Pizzaz cardstock. Adhere the stamped piece together with a dimensional.
Add some snail to the center of the card base and put a stip of ribbon on it. Loop the ribbon and stick another piece so the ends are to one side. Add glue dots under the ribbon ends to hold in place.
Use Dimensionals to thee stitched square on the top and bottom and adhere over the ribbon.
Cut a White piece 4" X 5-1/4" for the inside of the card and stamp Happy Birthday.
Stamp the taco on a white scrap and color with blends. Cut out just the taco with your paper snips. Adhere to the inside piece at the bottom right with snail.