T hank you to Glenda Mollet for sharing this design.
Project Recipe
Cutting Instructions:
1. Thick Basic White Cardstock: cut 1 @ 5 1/2" x 8 1/2", score at 4 1/4".
2. Basic White cut 1 @ 4" x 5 1/4"; cut 1 @ 3 3/4" x 5"; cut 1 @ 2" x 3" (sentiment).
3. Gold Mercury Vellum: cut 1 @ 3" x 3 1/2".
4. Season Of Green & Gold DSP: cut 3 @ 1 1/2" x 3 1/2".
Instructions:
- Thick Basic White Cardbase: fold on score line and burnish with a bone folder.
- Gold Mercury Vellum: with the leaf die from the Golden Greenery Dies and the Stampin' Cut & Emboss Machine cut the leaf image. On the back of the image place small drops of Multipurpose Liquid Glue, set it aside so the glue can set.
- Basic White Cardstock piece 3 3/4" x 5": with the adhesive of your choice adhere the 3 pieces of DSP with the gold side up, leave an equal border around the outside edges and between the pieces (focal piece of the card)
- Adhere the leaf image to the front of the focal piece of the card as shown in picture of card.
- Adhere the card front to the cardbase with Stampin' Dimensionals.
- Using Cherry Cobbler Ink stamp the greeting on the Basic White Cardstock 2" x 3" and die cut with oval die from the Greeting Of The Seasons Dies. Adhere to the card front with Stampin' Dimensionals. Decorate the greeting piece with the pearl cluster from the Cherry Cobble & Pearl Adhesive-Backed Berries, use it to cover the hole.
- Using Old Olive Ink stamp the leaf image on the Basic White 4" x 5 1/4"; using Memento Black Ink stamp the sentiment on this piece as well. Adhere this piece to the inside of the cardbase.
- Using Old Olive Ink stamp the leaf image on the envelope.