Laura Lea Collet
http://stampinlaura.stampinup.net 2beaubet@gmail.com |
A Cuppa for the Holidays |
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hare a cup of tea, cider or coffee with a friend during the holiday season.
CS: card stock
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Cut CS as follows:
Rococo Rose: 4-1/4' x 5-1/2"
Mint Macron: 3" x 4-1/2"; 1-1/2" x 4"
Pretty Peacock: 1-1/2" x 4"
Foil: 1" x 4"
Very Vanilla: 3" x 5"
Blushing Bride: (2) 1-1/2" x 5"
Stamp leaves in Rococo Rose on card front. Use border punch for foil (start in the middle and the punch each side lining it up on each side. Die cut Mint Macaron. Adhere both to card front.
Stamp one cup in Rococo Rose, and the other in Pretty Peacock. (Stamps are reversible!) Cut with dies and cut candy canes with dies. Punch the "greenery" with the sprig punch. Arrange all as shown. Pop up cups with dimensionals.