Project Recipe
Start with a Peacn Pie cardbase, 4-1/4" X 11", scored at 5-1/2". Then trim off 3-1/4" from the fron t panel. Emboss this extra piece with Leaf Fall 3D Embossing Folder and save.
Stamp leaves using Pecan Pie Ink across the bottom long edge of the 4" X 5-1/4" piece of Basic Beige. Adhere to the inside of the card base.
Adhere a 2" X 4" piece of DSP to the front flap of the card. Wrap a piece of ribbon around the embossed layer and make a bow on the right side. Then use Dimensionals to attach this embossed layer to the front flap of the card.
On a piece of Basic White CS, die cut with the largest Stylish Shapes circle, stamp a bird and the senitment using Memento Black Ink. Colour the bird with Pecan Pie, Peach Pie and Pumpkin Pie Stampin' Blends. Attach the circle to the card front using Dimensionals.
Embellish with Peach Pie Shimmer Gems.