Project Recipe
Cut a piece of card stock 10 x 5.
Score on the long side at 1.25, 2.5, 3.75.
6.25, 7.5 and 8.75
Make a tick mark on the left and right side at 2.5. Make an angle cut from the 1.25 score to the tick mark, top and bottom on both sides.
Score on the dotted lines, create a valley fold at each score,
Score the solid lines and create a mountain fold. Burnish all the folds, this will help the card be "flat" when you are done.
From DSP cut two 1.25 x 4.50 pieces. tick at 2.25, draw a line to the top and bottom. Cut away pieces as shown.
From DSP cut two 2.25 x 4.5 pieces. Cut triangles as shown. I used my paper trimmer
.
Attach the pieces using Tombow Liquid Glue (Green Glue).
Cut a piece of Whisper White 2.25 x 5. Stamp the sentiment and color, I used Stampnin' Blends.
Attach this to the center panel of the piece.
Cut a piece of card stock 10 x 5.5, score at 2.5 and 7.5, burnish score lines.
Take piece with DSP on it and reburnish the score lines again.
Place green glue on the back side of the flaps and center area. Center on the card base, lining up the fold lines.
Cut two pieces of coordinating DSP 2.25 x 5.25, attach to the gate fold front.
Cut a belly band, 11 x 1.5, make sure if is snug around the closed card and use Tear and Tape on one end to fasten. Decorate the belly band.