T he Cute Halloween paper pack is so fun to use. This card uses 2 papers from the pack with an added tag.
Project Recipe
Card Base: Cut Pumpkin Pie 8 ½ X 11 paper in half widthwise. You now have two pieces 8 ½ X 5 ½ . Fold one of the pieces in half lengthwise for your card front. The card front now measures 4 ¼ X 5 ½.
Card Mat: Cut Basic Black 4 X 5 ¼, emboss with Brick & Mortar embossing folder
Card Front: Begin with a 6 X 6 Cute Halloween, cut 2 ¼ X 6 from the bottom of 6 X 5 paper. Then cut the remaining piece into two 3 X 3 ¾ papers. Cut Pumpkin Pie card stock 3 ⅛ X 3 ⅞, attach this piece to one of your 3 X 3 ¾ print papers.
Cut a strip of black dot paper 2 X 5 ¼, punch one end with the Delightful Tag Topper punch. Attach this to the center of the embossed black card mat.
Attached matted print to card front over the black dot paper with dimensionals. Attach card front to Pumpkin Pie card base.
Use the smallest tag in Tailor Made Tag dies to cut a tag from Basic White. Stamp Boo with Pumpkin Pie ink. Cut5” of black & white gingham ribbon and attach the tag to the top of dotted paper.
I wanted my tag to be at an angle, so I added some adhesive to back of tag to attach it to the matted print paper.
That’s it; you have finished your card front. For the inside of your card, cut a piece of Basic White 4 X 5 ¼. Stamp a sentiment or write a note before attaching this piece inside your card.
Use the 2 ¼ X 6 piece you cut when you cut the card front to cover your envelope flap to match your card, you can find directions here: http://www.scrappinwithjoni.com/blogs/covering-your-envelope-flap