s
ee the video on YouTube
https://youtu.be/uGXZfPXRNG4
Project Recipe
Cut Whisper White Thick card stock 5.5 x 8.5, score at 4.25 and fold to make a side fold A2 greeting card base
Cut Flowers For Every Season 6x6 designer series paper 4 x 5.25 and attach to the front of the card base with regular adhesive
Cut Whisper White card stock 3 7/8 x 5 1/8. Use the outline die to cut out a window form the this piece approximately 1" from the top and centered left to right.
Once the "window" is cut out stamp the leaves with Just Jade ink and color in with Just Jade using Blender Pens.
Emboss this piece with the Tasteful Textile embossing folder
Cut a piece of Jade Gingham ribbon 4.5" long and attach to embossed Whisper White piece along bottom edge by placing adhesive the full length of the ribbon and wrapping the ends around the back
Cut three pieces of Just Jade Gingham ribbon 2.5" long. Place a bit of adhesive on the end and wrap over to make a loop for each piece. Layer these together with Mini Glue Dots and attach to card front, right hand side matching them to the ribbon previously placed.
Attach this piece to the card front over the DSP leaving a 1/16" border around the edge.
Cut a piece of Whisper White 3.5 square and line the back side with double sided adhesive. Cut out the detailed flower die from this piece. (I recommend shimming your sandwich so it cuts out completely)
Remove the adhesive backing and attach to the card front fitting it into the "window' previously cut out with the border die.
Punch out a 1 1/4" circle, ink the edges with Just Jade ink using a sponge dauber. Stamp the sentiment with Momento black ink and attach to card front with dimensionals covering the ends of the ribbon loops with a portion of the circle.
Add a couple of butterflies from Butterfly Gems embellishments.
For an added touch I cut out a border using the dies from Many Medallions dies from a strip of Flowers Forever dsp and attached it to the inside of the card on the right side.