Project Recipe
Base - 11 x 4 1/4 inches, scored at 5 1/2 inches Mango Melody
2nd Layer - 4 x 5 1/4 inches Cinnamon Cider stamped with Large Sunflower in Soft Suede. Take paper snips and grate down the sides of your paper a bit to distress them. Take the sponge dauber and rub soft suede in all around the edges getting some on the front of the cardstock. After this is complete you are going to take the stamped piece and crumble it up into a ball. then bring it back to shape. This will give your distressed look. I also added a touch more of the soft suede with the dauber on those crinkles.
3rd Layer - 4 x 5 1/4 inches Cinnamon Cider stamped with Large Sunflower in Soft Suede. Take paper snips and grate down the sides of your paper a bit to distress them. Take the sponge dauber and rub soft suede in all around the edges getting some on the front of the cardstock.
Sentiment - cut out of a scrap of very vanilla with the Ornate Layering dies and stamped sentiment in Terracotta Tile ink.
I surrounded the sentiment with pieces of leaves from the Sunflower Dies in Mossy Meadow and Terracotta Tile. The project was finished off with some Gilded Gems from the Ornate Suit
Inside is Very Vanilla cardstock cut at 4 x 5 1/4. I stamped a small sunflower on the inside