A very cute gift card holder.
Base of Card: Crumb Cake: 6"x6"
Calypso Coral: 3 7/8"x 2 1/2"
Very Vanilla: 3 1/2" x 2"
Calypso Coral: 4 1/4" x 1 1/4"
Calypso Coral: Cut using largest Label Die
Very Vanilla: Cut using 2nd largest label Die
Labels pieces: Stamp Bella (dog image) and "Just for you." on the Very Vanilla label. Color the heart in using the Real Red Marker.
Stamp "Thank You" on the very vanilla piece that measures 3 1/2" x 2". Set aside.
Attach the "Thank You " piece to the calypso coral piece that measures 3 7/8" x 2 1/2". Set aside.
Take the Crumb Cake piece that measures 6x6. Score in half and fold. Using the Stampin' Trimmer. Keep the flap facing you. Place the corner in the cutting area. The the bottom corner lines up with the 3/4" mark. Cut. Do the same with the other side.
Take the Largest label piece and score in half. Make 2 holes just below the score line.
Thread burlap ribbon and tie knots for the handle.
Sponge edges of both labels. Attach the top half of smaller label to the bottom half of the larger label.
Using tear n tape, attach larger label to the top of the card.
Open Card. attach the gift card piece inside the upper half of the card.
Attach sediment piece to lower part of card.
Fold together. Use a piece of velcro or a glue dot to close.