Project Recipe
1. Cut Gorgeous Grape CS to 5 1/2" x 8 1/2" and fold to make 4 1/4" x 5 1/2" card base.
2. Cut Whisper White CS to 4" x 2 1/2". Using the Stamparatus, place the white CS and center the star swirl stamp from Star of Light set on it. Ink it with Versamark and stamp. Apply and tap off copper embossing powder. Heat emboss.
3. Using Stamparatus, take out acrylic plate and rotate it and reconnect it. Use A Little kindness stamp from Seasoned with Kindness set. Place it above swirl and pick it up with acrylic plate. Ink with Merry Merlot and stamp.
4. Adhere stamped piece to card base at an angle with SNAIL. Use Stamparatus and place spice stamp to overlap white and grape in either top right corner or bottom left. pick it up and ink with Shaded spruce and stamp. repeat if necessary to get fully inked up. Move to other corner and repeat process.