Project Recipe
Cut Card Base from cardstock: 5-1/2" x 8-1/2" and score at 2-1/8" from each side
Metric: 13.97 cm x 21.59 cm scored at 5.4 cm from each side
Cut 3 pieces of coordinating cardstock to 1-5/8" x 4"
Metric: 4.13 cm x 10.16 cm
Cut 3 pieces of pattern paper to 1-3/8" x 3-3/4"
Metric: 3.49 cm x 9.53 cm
Layer pattern paper onto cardstock strips
Place a small pencil mark on the midpoint of the card for reference: 2-3/4"
Metric: 6.99 cm
Place 3 Stampin' Dimensionals on the end of each layered strip. Starting with the middle strip, Adhere to the front of the card using the pencil mark as a guide.
Adhere the top and bottom strips on the side opposite the middle strip
Adhere the top and bottom strips on the side opposite the middle strip
If you wish to stamp the inside of the card, cut a piece of Whisper White card stock to 4" x 5-1/4"
Metric: 10.16 cm x 13.34 cm
Embellish the front of the card with die cuts, stamps, ribbon, etc.
Don't forget to decorate your envelope!