Project Recipe
Card Stock:
Cherry Cobbler--5 1/2" x 8 1/2" scored at 4 1/4", 3" x 5 1/4" (die cut Eiffel tower, add adhesive sheet to back)
Petal Pink--4" x 5 1/4" (inside), 3 1/4" x 4 1/4" (cut with Stitched So Sweetly), 3/4" x 3 3/4" (banner), 1 1/4" x 1 1/4" (die cut from Parisian)
Parisian Blossoms Specialty DSP--4" x 5 1/4", 3/4" x 4" (2) for inside, optional
Adhesive Sheet--3" x 5 1/4" (stick on Cherry Cobbler before cutting Eiffel Tower)
Front:
a) Apply Adhesive Sheet to the back of the Cherry Cobbler and die cut Eiffel Tower.
b) Die cut largest scalloped rectangle from Petal Pink.
c) Stamp the banner with Cherry Cobbler and cut the banner end. Add dimensional.
d) Stamp with Cherry Cobbler on Petal Pink then die cut. Glue to the right top corner of the banner.
e) Adhere DSP, scalloped rectangle and Eiffel Tower to the card front. Add the banner. Finish with 3 Champagne Rhinestones.
Inside:
a) Adhere the optional DSP to top and bottom of the Petal Pink.
b) Adhere to the inside of the card.