Project Recipe
Cut a piece of cardstock 8 1/2" x 5 1/2". On the long side, score at 2 3/4" & 4". Rotate panel and on the short side, score at 2 3/4".
Notice the red circle. From that point, score diagonally to the edge on each side.
Fold each score line in both directions so that the card folds easily back and forth on all lines.
Bring the point with the red circle up into a mountain fold.
Also mountain fold the center score line to the right of the red circle.
Push the left side of the card towards the right side, which should cause the card to complete the fold on it's own.
Lay card flat and press firmly into shape.
Decorate card as desired.