Gladys Decker
https://gladysdecker.stampinup.net jerryorgladys@windstream.net |
Christmas Season Center Step |
C enter step card using Christmas Season bundle.
Start by cutting the slits on each side of the card by lining up the 5 1/2 at top of trimmer. Line the card up at the 1 1/4" mark on the top of the trimmer, then with the ar down on the trimmer use that ruler and cut from 1" to 5 1/4". Move the cardstock to the 4 1/4" marks at the top of the trimmer and repeat the same cut lines.
Score at the 1" and 2" ONLY on the sides of the cut lines.
Score at 4 1/4" ONLY in the center, not on the sides.
Score at 5 1/4" ONLY on the sides.
On scrap of white stamp pinecones in suede and expresso, pine boughs & holly stems in spruce, and holly berries in cherry cobbler.
Die cut the stamped pieces.
Card base is Chrerry Cobbler 5 1/2 X 8 1/2.
Basic white (2) at 4" X 2 3/4"
Painted Christmas or other DSP (2) @1" X 3" and one 3/4" by 5 1/4".
Stamp front and inside sentiment on white with cherry cobbler ink and adhere.
Adhere DSP and die cut pieces.