I always get good ideas when I CASE the catalog.
Project Recipe
Create a Sweet Sorbet card base.
To the front add Basic White cardstock cut 4 1/8" x 5 3/8" and patterned paper cut 4" x 5 1/4".
Punch the ovals. Cut two in half and stamp a sentiment of your choice on one. Add to the card front.
Punch or die cut flowers and add to the card front with dimensionals.
Click on images below to order supplies to create this card.