S o quick & easy!
Project Recipe
Cut Crumb Cake Cardstock at 5-1/2" x 8-1/2” -
Fold in 1/2 to create standard card size of 5-1/2" x 4-1/4".
Cut Whisper White Cardstock at 5-1/4" x 4". Attach to the card base with Snail Adhesive.
Cut Wood Textures Designer Series Paper at 5-1/4" x 4".
Use the Stampin' Trimmer to cut a slit from the right-hand side to the centre at 2-5/8" (1/2 way). Fold back to show the other side of the DSP. Attach the point side to the front with Snail Adhesive.
Cut Early Espresso Cardstock at 1/2" x 4". Use Paper Snips to cut points on each end by cutting in about 1/4" in the centre, then cut in to that point from each corner.
Use Early Espresso Classic Ink to stamp the greeting from Happy Birthday Gorgeous Stamp Set on Whisper White Cardstock. Punch greeting out with Everyday Label Punch. Use Snail Adhesive to attach over the Early Espresso banner. Use Stampin' Dimensionals to attach to the front of the card covering the centre point.