Project Recipe
Cutting Instructions:
- Early Espresso Cardstock: cut at 5 1/2' x 8 1/2", score at 4 1/4"; cut 2 at 2" x 3"; cut 1 at 1" x 4 3/4"; cut 1 at 1/2" x 3 1/2".
- Crumb Cake Cardstock: cut 1 at 3/4" x 4 1/2".
- Whisper White Cardstock: 4" x 5 1/4" for inside card; scrap piece to punch label.
- Designer Series Paper: cut 1 at 4" x 5 1/4"; cut 2 pcs at 1 3/4" x 2 3/4".
Instructions:
- Fold Early Espresso cardbase on score line, burnish with bone folder.
- Adhere 4" x 5 1/4" DSP to cardbase.
- Adhere 1 3/4" x 2 3/4" DSP to 2" x 3" Early Espresso pieces. Adhere these pieces to card front.
- Adhere 3/4" x 41/2" Crumb Cake piece to 1" x 4 3/4" Early Espresso piece, and adhere these pieces to card front.
- Punch 1/2" x 3 1/2" Early Espresso piece with Banners Pick a Punch, adhere to card front.
- Stamp greeting on Whisper White cardstock and punch with Every Day Label punch.
- Adhere greeting to card front with dimensionals.
- Stamp your sentiment on Whisper White 4" x 5 1/4" piece and adhere to inside of card.
- Decorate card front with Gilded Gems.