Project Recipe
Cutting Instructions:
- Basic White Cardstock: cut 1 @ 5 1/2" x 8 1/2", score at 4 1/4"; scrap for greeting.
- Shaded Spruce Cardstock: cut 1 each @ 2 1/4" x 3 1/4", 2 1/4" x 4 1/4", 2 1/4" x 5 1/4".
- Fine Art Floral Designer Series Paper: cut 1 @ 2" x 12".
- Twine cut a piece approx. 7".
Instructions:
- Basic White Cardstock: fold on score line and burnish with bone folder.
- Fine Art Floral DSP: with paper trimmer cut 1 piece each 3", 4" & 5".
- Adhere 3" DSP to 3 1/4" piece of Shaded Spruce cardstock, adhere 4" DSP to 4 1/4" piece of SS cardstock, adhere 5" DSP to 5 1/4" piece of SS cardstock.
- Adhere pieces of cardstock & DSP to card front as shown in picture or layer as you choose.
- Basic White cardstock scrap for greeting: stamp greeting of your choice, use Tasteful Labels die and Staminp' Cut & Emboss Machine and cut your greeting out, Adhere to card front with Stampin' Dimensionals.
- Tie a bow with twine and adhere to greeting with Mini Glue Dot.
- Decorate card with Basic Rhinestones.