Project Recipe
Card Stock Sizes
Card base - 5 1/2 x 8 1/2 Petal Pink
First layer - 4 x 5 1/4 - Crumb Cake
Second layer- 3 3/4” x 5” - Petal Pink
Lattice - 3 x 4 Crumb Cake
Flowers- 3 x 4 Whisper White
Word frame- 3 x 3 - Whisper White
2 1/4” Circle - Vellum
Embellishments
Linen Thread 12”
Rhinestones -3
Score and fold card base in half
Attach first layer of crumb cake to card base
Used a brayer or sponge to apply crumb cake Ink to the front of the embossing folder. The side with the Sizzix name on it.
Run The second layer of petal pink through the big shot using the embossing folder.
Glue this to the card base.
Use the lattice framelit and cut the lattice out of crumb cake.
Attach the lattice to the card base using snail adhesive. Apply the snail so it is behind the flowers and you cannot see it. The rest of the lattice is left to hang freely.
Stamp with Memento ink on whisper white card stock using the roses stamp.
Use your old olive Blends pens to color the leaves.
Use the petal pink Blends pens to color the flowers.
Cut out the flowers using the framelit and running it through the big shot. A tip would be to use a Post-it note to hold the framelit in place while running it through the big shot.
Use glue or snail adhesive to attach the flowers on the card base .
Using a 2 1/4 inch punch punch a circle from the vellum .
Using the word label framlit , cut the word label using Whisper White and run this through the big shot.
Stamp thank you in the middle of the label and stamp off using the smaller lattice stamp. This is all done in crumb cake Ink.
Use glue dots to attach the 2 1/4 inch vellum to the back of the word label.
Use dimensional’s and apply on the back of the label.
Take the 12 inch piece of linen thread wrapping it around your fingers and using a glue dot to Hold the ends securly . Use another glue dot to adhere to card front.
Attach the thank you label to the front of the card base using the dimensional’s.
Attach the rhinestones.