D id you know you can make a cupcake from your Coffee Cafe' stamp set? This card also features a twist to the normal matting of the card base layers. Sometimes mixing things up makes a simple card a little more flashy.
Project Recipe
Cut a card base from very vanilla card stock to measure 5 1/4" x 8 and fold in half.
Mount the card base in the center of a crumb cake mat that measures 4 1/4 x 5 1/2.
From the die collection you will use the coffee sleeve die to create your cupcake wrapper and the whipped topping to make your frosting. Now decorate your yummy cupcake!